Wednesday, 8 September 2010
Veg Box Tales: Spiced Broccoli and Halloumi Couscous
This Spiced Broccoli and Halloumi Couscous recipe came in last week's newsletter from the lovely people at Riverford Farm. I don't even have to write out the recipes as, fingers crossed, if you follow the link, it will pop up from their website. Now halloumi is an excellent store cupboard item and tolerates hanging around for ever. Ours had been in the fridge since time immemorial and hadn't even reached its sell by date. The broccoli came from the veg box and the beans were freshly picked from the garden. How right on is that?